Sunbutter – Peanut Free, Gluten Free, and Delicious
March 1, 2013 I love SunButter. It’s by far the best spread I’ve used. Of course my son is allergic to peanut and I can’t use peanut butter, but even if that weren’t the case, I would still prefer to use SunButter. I prefer the taste, and it also has some qualities I really appreciate: […]
ALLERGEN ALERT: Maple Leaf “Natural Selections” Contain Nitrites
I’ve been paying a premium price for Maple Leaf Natural Selections sliced ham, turkey, and chicken since they were introduced, in an effort to avoid nitrites. Maple Leaf Foods markets them as all natural. I was already skeptical about that claim, since the meat looks the same, tastes the same, and has a long shelf life […]
If I’m Allergic To Penicillin, Can I Eat Blue Cheese Made With Penicillium Mold?
I received an interesting inquiry the other day. A woman with a known allergy to penicillin had an allergic reaction (rash and swelling) after eating a product made with real blue cheese. She wondered if blue cheese contains penicillin since it contains mold, which led me to do a bit of research. Blue or bleu […]
Epinephrine Saves Lives For Anaphylaxis AND Severe Asthma Attacks
By Dr. Paul Ehrlich** Several of our American readers responded quickly to an article in Monday’s British Daily Mail to news that a 14-year-old girl, Naishel Kelly, died very soon after reporting difficulty breathing. “She was taken to the school nurse’s office where she collapsed. Paramedics rushed her to the Royal Sussex County Hospital but […]
Allergic Injury And Death At School: What Will It Take To Protect Our Children?
As a lawyer with a passion for helping people with allergies stay safe, I follow news regarding death and catastrophic injuries from allergic reactions at school. Unfortunately, there are many situations to follow. I often wonder why I don’t find many legal decisions regarding allergic loss. There are some, but not many. To send a […]